
Cant believe it! Tff is ready in about 1.5 hours... Altho my sifu said I already took too much time, but then im excused since this is the first time =) Im not praising myself here, coz the credits goes to the sifu & also the recipe owner, the tff standard is really upto par with the nice tff stalls out there... texture is extra soft with nice rich soy bean smell...
p/s: wanna take this opportunity to thank the sifu for being patience with me.... who seldom got her hands dirty in the kitchen, kekeke...