all I need is.....

and...

hahaha...

Have a Good Time

Yesterday it was my birthday.
I hung one more year on the line.
I should be depressed.
My life's a mess.
But I'm having a good time.

I've been loving and loving and loving.
I'm exhausted from loving so well
I should go to bed.
But a voice in my head says,
"Ah, what the hell."

- Paul Simon

眼泪

眼泪流出来
而不想让别人看见的时候
你 是不是
想自己那时候是在水里面
这样
就可以分不清 是水还是泪
还是
这样一来
眼泪就不会流出来了... (真的哦,我试过了,嘻)

又或者 可以学类的方法
类说...
当你眼泪忍不住想要流出来的时候
如果能倒立起来
这样 原本要流出来的泪 就流不出来了

Snowing again on a beautiful April Sunday

Woke up at 6.30am this morning (yea, to go pee, haha) and cant believe my eyes when I saw the snow! But I am still as excited. After a few shots of photos (yea, from my room window :p) I went back to sleep. Woke up at 9am and decided to go jogging and snapped some pictures with my new Sony Ericsson camera phone, since its too troublesome and heavy to take my beloved olympus camera. And soon regret when I realised how bad is the quality of the photos taken by the phone :(

These are shots from my olympus camera:

cute paw prints

These are photos taken with my camera phone:

didnt realised they have this till today

a dirty-cute snowman :)

Tori kara age

I got this recipe from the wagamama cook book. Its a japanese dish, but this recipe has introduced western ingredients e.g. thyme and oregano. The chicken is marinated with sake, ginger, soy sauce, sugar and oyster sauce, and then coated with egg and herbs mixture for deep-frying. I like the taste of the chicken, its extremely delicious :) Oh yea, I also made some vietnamese sauce (fish sauce + chillies + garlic) to go with this dish. The idea of the sauce and side dishes (salads and pickled carrots) is from my friend, Doreen's cooking blog :)